Saturday, December 4, 2010

Traditional Marble Butter Cake

This is the same recipe as the Traditional Butter Cake, instead of a pure butter cake, I mixed 2 tsp of cocoa powder to 2 tbsp of batter to create a marble or swirl effect.  

The cake tastes a bit sweet after bake but if you leave it to the next day, the sweetness is just right.  Looking for the recipe, here you go..Traditional Butter Cake.

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